blue squirrel

after a self-imposed 20 year absence from cycling, the sport i love, i am back and dedicated to holding my own in the superfast 40+ catagory. this blog will tell the journey, the highs and the lows, the team [team becher+] and it's cast of characters, our sponsors, supporters, and other local riders that make it happen... [anonymous comments are lame, cowboy up and put a name or start a blog]

Thursday, January 18, 2007


this would be the first installment of the DAILY ESPRESSO, [said witha bama' accent] cause if you ain't got a daily [?], than you just ain't blogging. so i will attempt to enforce the undying underlying cohesive non corrosive bond between 'cafe and bicycle racing, not to mention the fact that it tastes really good and i love it. i love it so much i don't intend on quitting, even if all the swedish studies on coffee say how good it is [the swedes drink more coffee per person than any other country, as in an average of 8 cups a day], wait that is a reason to drink it, well anyway i am sure that there is a bad report on coffee consumption somewhere. i am just not going to risk the excruciating, debilitating headaches that comes with quitting, and no i am not hooked on espressoooo, i am simply an espresso freak, so shut up.

[classic gibo [who's the squirt next to him], and at the time sponsored by an espresso machine company, classic]


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